The Peach Cobbler

Peach cobbler is a classic American dessert with a rich, multicultural history. Its origins trace back to the colonial era, when English settlers in the New World adapted their traditional fruit-based puddings and pies to available ingredients, cooking fruit with dough over open fires, often in Dutch ovens. 

Add a playful fusion of Italian craft and Southern tradition with our Peach Cobbler Cannoli! Each crisp cannolo shell is filled with luscious ricotta cream infused with ripe, juicy peach purée and hints of warm cinnamon. Sprinkled atop, you'll find tender morsels of buttery pastry and spiced crumble, echoing the beloved cobbler’s classic flavours and textures. The ends are adorned with a sliver of fresh peaches.  This cannolo delivers the nostalgia of a summer peach pie in an elegant, hand-held treat.