Our November Collection of Gourmet Cannoli!
Chef's Choice Collection of Cannoli.
Our smooth, creamy ricotta with a jelly centre piped into a crispy crunchy Cannoli pastry shell!
Our traditional cannoli Siciliani are filled with a smooth, creamy ricotta and piped into our crispy, crunchy cannoli pastry shell. The ends are dipped in Pistachio, Chocolate, Cherry, or Orange and then gently sprinkled with icing sugar.
Order for lunch, brunch or appetizers with 24 hours notice.
Our mission at Cannoli Crunch is to create new taste sensations that capture your imagination.
Maria loves to create! As an artist in and out of the kitchen, her driving passion is to bring beauty to life. Being a Chef has allowed her to make masterpieces on a plate. Cannoli Crunch marries the decadent taste of the traditional Sicilian cannoli enhanced with exotic flavours and decorated with mouth watering elegance.
Since 1998, Chef Maria has been active in the culinary culture. She has been a successful restauranteur in Midtown and in the King West District of Toronto. Her most recent delicacies can be found at Morso Me, an authentic Italian scratch kitchen specializing in salads, sandwiches, pastas and desserts to go.
Chef Maria says, "At the core of Cannoli Crunch is our customer. Everyday we sit and think and make a new delight that’s a feast for all your senses. We will WOW you with every bite!"
Buon appetito!
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